One of the healthiest herbal tea on earth. Blue butterfly pea flower is also called blue tea / blue pea tea / aprajita or asian pigeonwings. The scientific name of the flower is clitoria ternatea. Dried in sun on special bamboo organic mats to retain all-natural vitamins and without any machine heat. In ayurveda, it is known to as a brain tonic to promote intellect and improve memory. A beautiful colorful tea that can be brewed either hot or cold, and blue or purple! The butterfly pea flower is an incredible natural blue plant that has been used for centuries in thai traditional cooking. When the dried flowers are brewed, the drink turns to a delightful blue. If you then squeeze a slice of lemon into the tea, it magically turns from blue to purple right before your eyes. This drink can be mixed with syrup, honey, and lemon to give you that sweet, herbal taste. Bartenders from all over the world are using our butterfly pea flowers in their cocktails. Direction for usage: Infuse 4 to 5 flowers in 120ml of hot water for 5-6 minutes to get the best result.